Product Name: Nam Ngu Fish Sauce 1.2L
Origin: Vietnam
Nam Ngu fish sauce is made using a traditional method, offering a distinctive fish sauce aroma with a mild salty and slightly sweet taste. Produced using modern closed-loop technology, it meets the "4-no" criteria: no harmful urea, no anaerobic bacteria, no food poisoning bacteria, no yeast or mold.
Origin: Vietnam
Nam Ngu fish sauce is made using a traditional method, offering a distinctive fish sauce aroma with a mild salty and slightly sweet taste. Produced using modern closed-loop technology, it meets the "4-no" criteria: no harmful urea, no anaerobic bacteria, no food poisoning bacteria, no yeast or mold.