Product name: Nha Trang Fish Cake
Packaging: 500g/bag, includes 2 pieces
Condition: Frozen
Origin: Khanh Hoa - Vietnam
Shelf Life and Storage:
8 months from production date. Best stored at -18°C.
Delicious dishes: Perfect for dishes such as noodle soup, caramelized fish cakes, tomato sauce, crispy fried fish cakes with sweet and sour dipping sauce, or fish cake sandwiches.
Product Description:
Made from fresh, high-quality fish, Nha Trang Fish Cake is a popular dish known for its unique flavor and rich ingredients.
After being processed, fish fillets are finely ground and mixed with scallions, fried shallots, garlic, fried garlic, and seasonings. What sets it apart from other fish cakes is the use of tapioca or cassava starch to create a crispy texture and a cohesive coating.
Once prepared, the fish cakes are fried in hot oil until golden and crispy. With a characteristic crispy, chewy, and sweet fish flavor, they are best enjoyed with fresh vegetables and a sweet-and-sour dipping sauce or chili sauce to enhance the taste.
Packaging: 500g/bag, includes 2 pieces
Condition: Frozen
Origin: Khanh Hoa - Vietnam
Shelf Life and Storage:
8 months from production date. Best stored at -18°C.
Delicious dishes: Perfect for dishes such as noodle soup, caramelized fish cakes, tomato sauce, crispy fried fish cakes with sweet and sour dipping sauce, or fish cake sandwiches.
Product Description:
Made from fresh, high-quality fish, Nha Trang Fish Cake is a popular dish known for its unique flavor and rich ingredients.
After being processed, fish fillets are finely ground and mixed with scallions, fried shallots, garlic, fried garlic, and seasonings. What sets it apart from other fish cakes is the use of tapioca or cassava starch to create a crispy texture and a cohesive coating.
Once prepared, the fish cakes are fried in hot oil until golden and crispy. With a characteristic crispy, chewy, and sweet fish flavor, they are best enjoyed with fresh vegetables and a sweet-and-sour dipping sauce or chili sauce to enhance the taste.
