Product Name: Wild Deer Meat
Weight: 800g/bag
Origin: Japan
Highlights: Tender, natural flavor, low fat, high in protein, unique wild taste.
Cooking Methods: Grilling, stir-frying, stewing, making jerky.
Storage: Refrigerate at 0-4°C (2-3 days) or freeze at -18°C (up to 3 months).
Weight: 800g/bag
Origin: Japan
Highlights: Tender, natural flavor, low fat, high in protein, unique wild taste.
Cooking Methods: Grilling, stir-frying, stewing, making jerky.
Storage: Refrigerate at 0-4°C (2-3 days) or freeze at -18°C (up to 3 months).